I know, I know. Who needs another green smoothie recipe, right? Well, actually I did. Let me explain.
Loveleaf Co. is all about simplifying the kitchen and healthy eating. But… I’m not immune to overcomplicating things. Like, sometimes I look into the blender in the morning and almost every ingredient I own is in there: hemp seeds, chia seeds, protein powder, moringa powder, cranberry powder, etc.
Not only does this “everything but the kitchen sink” approach make what is *supposed* to be quick breakfast quite a production – but I’m not sure it’s the healthiest approach either. All the nuts, seeds, superfoods, and powdered potions can be a lot for the body to process at once.
So here’s a very easy green smoothie recipe, with just five simple, whole-food ingredients. If you want to add a protein boost (a great addition for breakfast because protein will keep you full longer) I like collagen peptides for an easily digestible option.
PS. If you’re a recovering overcomplicator like I am, I just opened registration for The Kitchen Reset Program, where I share all the tools and strategies I’ve used in my own life to help you simplify your kitchen and diet for good. Click here to join.
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The easiest, tastiest green smoothie. With just five simple, easy-to-find ingredients, this smoothie takes just a few minutes to make. Dairy-free and vegan.
Ingredients
- 1/2 frozen banana
- 1/2 cup frozen pineapple
- 1 large handful of kale
- 1 tablespoon unsweetened nut butter of choice (peanut, almond, cashew, etc.)
- 1 cup non-dairy milk of choice
- pinch of salt
- 1 serving unsweetened protein powder (optional, I like collagen peptides)
Instructions
- Add all ingredients to a blender and blend until smooth and creamy!
Keywords: easy green smoothie, healthy green smoothie, easy green smoothie recipe
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