I know, I know. Who needs another green smoothie recipe, right? Well, actually I did. Let me explain.
Loveleaf Co. is all about simplifying the kitchen and healthy eating. But… I’m not immune to overcomplicating things. Like, sometimes I look into the blender in the morning and almost every ingredient I own is in there: hemp seeds, chia seeds, protein powder, moringa powder, cranberry powder, etc.
Not only does this “everything but the kitchen sink” approach make what is *supposed* to be quick breakfast quite a production – but I’m not sure it’s the healthiest approach either. All the nuts, seeds, superfoods, and powdered potions can be a lot for the body to process at once.
So here’s a very easy green smoothie recipe, with just five simple, whole-food ingredients. If you want to add a protein boost (a great addition for breakfast because protein will keep you full longer) I like collagen peptides for an easily digestible option.
PS. If you’re a recovering overcomplicator like I am, I just opened registration for The Kitchen Reset Program, where I share all the tools and strategies I’ve used in my own life to help you simplify your kitchen and diet for good. Click here to join.Print
The easiest, tastiest green smoothie. With just five simple, easy-to-find ingredients, this smoothie takes just a few minutes to make. Dairy-free and vegan.
- 1/2 frozen banana
- 1/2 cup frozen pineapple
- 1 large handful of kale
- 1 tablespoon unsweetened nut butter of choice (peanut, almond, cashew, etc.)
- 1 cup non-dairy milk of choice
- pinch of salt
- 1 serving unsweetened protein powder (optional, I like collagen peptides)
- Add all ingredients to a blender and blend until smooth and creamy!
Keywords: easy green smoothie, healthy green smoothie, easy green smoothie recipe
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